Francine Marz

Dean, Culinary & Hospitality

843-305-8535

Culinary Institute of the South, Rm 206

Read More about Dr. Marz Here


Jaqueline Orak

Jacqueline Orak

Culinary, Pastry & Hospitality Department Head/Pastry Instructor

843-305-8527

Culinary Institute of the South, Rm 204


Sam Carpenter

Culinary Arts Instructor

843-305-8582

Culinary Institute of the South, Rm 203


Damon Dickerson

Culinary Arts Instructor/Procurement Mgr.

(843)305-8515

203C


Carrie Hirsch

Culinary & Events Coordinator

843-684-0923

Culinary Institute of the South