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SUMMARY:FOODseum Ribbon Cutting & Grand Opening Celebration
DESCRIPTION:Join us for the FOODseum Ribbon Cutting & Grand Opening Celebration\n\nRSVP at www.tcl.edu/rsvpfood\nSpace is limited. Important Update: Event registration has closed; event is full. If you didn’t RSVP\, please plan to visit during normal hours. See www.tcl.edu/foodseum for hours of operation.\n\nTCL Culinary Institute of the South\n1 Venture Dr.\, Buckwalter Place\, Bluffton\, SC 29910 \nJoin us as we officially open this one-of-a-kind museum that celebrates the rich history and flavors of Southern food and Lowcountry cuisine. Be the first to explore this unique collection of curated exhibits and artifacts. The morning will also feature mini-lectures by Southern chefs and special guests.
URL:https://www.tcl.edu/event/foodseum-ribbon-cutting-grand-opening-celebration/
LOCATION:Culinary Institute of the South\, 1 Venture Drive SC Bluffton\, Bluffton
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