The Chefs Table Benefit & Auction is the signature fundraiser of the TCL Foundation Board of Directors. Since its inception, the event has raised more than $800,000 to support TCL students, faculty, and programs.
Each year, the event brings together 15 of the Lowcountry’s finest chefs, alongside TCL students and faculty, to showcase the region’s rich culinary talent. It’s a celebration of great food, community, and the power of education, drawing over 300 guests from Hilton Head, Bluffton, and Beaufort, with online auction bidders from more than 10 states.
Sponsored by The Sea Pines Resort and U.S. Foods
Thursday, November 20, 2025 at 6pm
Check-in begins at 5:30pm
Harbour Town Clubhouse, 11 Lighthouse Lane, Hilton Head Island
Online and Live Auction
Silent Auction Donation Form (PDF)
Silent Auction Donation Form (Word)
SOLD OUT!
To be added to the waitlist, please contact Jessica Berry
at jberry@tcl.edu or 843.525.8214.
Click here to learn about becoming a Chef’s Table Sponsor.
Proceeds Benefit:
The Culinary Institute of the South and Technical College of the Lowcountry
Questions? Please contact Jessica Berry at jberry@tcl.edu or by phone at 843-525-8214.