Culinary Arts & Hospitality

Enroll now for classes at TCL’s brand new Culinary Institute of the South. Plus, general education courses can be completed at any campus or online.

Why Culinary Arts and Hospitality?

The Lowcountry’s travel and tourism industry is the area’s number one economic driver. For our local industry to remain healthy and competitive, restaurants and resorts need a locally trained, professional culinary workforce. It’s time to answer their call.

Programs of Study / Majors

BAKING & PASTRY ARTS: ASSOCIATE IN APPLIED SCIENCE

BAKE UP A GREAT CAREER Put your creativity to work in learning how to make amazing pastry, breads and cakes ...
Read More

BAKING & PASTRY ARTS: CERTIFICATE

Breads, cakes, pies: Oh my! Learn the best techniques for making the best cakes, artisan breads, and pies. This program ...
Read More

CULINARY ARTS TECHNOLOGY: ASSOCIATE IN APPLIED SCIENCE

YOUR RECIPE FOR SUCCESS The Culinary Arts Technology Associate Degree program will give you the skills you need to become ...
Read More

HEALTHY COOKING & BAKING: CERTIFICATE

A NUTRITIOUS CAREER With an aging population and obesity on the rise, healthy cooking is in demand. This new certificate ...
Read More

HOSPITALITY / TOURISM MANAGEMENT: ASSOCIATE DEGREE

GREET YOUR NEW CAREER The hospitality industry needs highly-skilled, professionals. Answer their call. Learn how to excel at hotel administration ...
Read More

HOSPITALITY / TOURISM MANAGEMENT: CERTIFICATE

HOSPITALITY IS KEY Be first in line to advance your hospitality management skills, and get set for an upgraded career ...
Read More

RESTAURANT COOK SKILLS: CERTIFICATE

LET'S GET COOKING Get on the path to a fast-paced, delicious career in Culinary Arts. The travel and tourism industry ...
Read More

Culinary Arts News

Culinary Institute to hold Enrollment Expo on April 18

Is food your first love? Looking to take your skills to the next level? If so, now’s your chance to ...
Read More

Culinary Institute of The South’s café and bistro – now open

Diners and foodies take note: The Bistro and Clist Café are now open at the Culinary Institute of the South ...
Read More

Culinary Institute of the South opens to the community

Several hundred turned out for the celebration showcasing TCL's newest campus A crowd that included roughly several hundred people from ...
Read More

Chefs’ Table raises more than $120,000

Funds raised from the benefit will go to support the Culinary Institute of the South Thanks to the generous support ...
Read More

Public to get ‘first look’ at Culinary Institute of the South this week

Grand opening and ribbon cutting to include food, refreshments and tours of new campus A grand opening and ribbon cutting ...
Read More

Culinary Institute to hold Enrollment Expo – Sept. 16

For those who may have missed the first one, the Culinary Institute of the South at Technical College of the ...
Read More