HOSPITALITY IS KEY


Be first in line to advance your hospitality management skills, and get set for an upgraded career.

TCL’s Hospitality Management certificate program assists new or experienced hospitality industry personnel upgrade their management skills to increase employment opportunities.

Technical College of the Lowcountry’s 24-credit-hour hospitality management certificate program can be completed in as little as two semesters. Courses concentrate on helping you build your management skills in a variety of hospitality sectors including resort development, hotels, food service, conventions and more. Graduates, with experience, can expect to fill supervisory positions.

Quick Facts


IN-DEMAND

The travel and tourism industry is the Lowcountry’s number one economic driver.

MOVE UP

Get the management skills you need to land the best jobs in the industry.

FAST TRACK!

The 24-credit-hour program can be completed in as little as two semesters.

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  • ACCREDITATION


    Technical College of the Lowcountry is accredited by the Southern Association of Colleges and Schools Commission on Colleges to award Associate Degrees, Diplomas, and Certificates. Contact the Commission on Colleges at 1866 Southern Lane, Decatur, Georgia 30033-4097 or call 404-679-4500 for questions about the accreditation of Technical College of the Lowcountry.

    ENROLL NOW!


    Enroll now for classes at TCL’s brand new Culinary Institute of the South. Plus, general education courses can be completed at any campus or online.

    WHAT PEOPLE ARE SAYING


    “Our students have amazing opportunities to learn from and work in the Lowcountry’s own world-renowned resorts and hotels.”

    Chef Miles Huff

    Dean

    FAQS & ADDITIONAL INFORMATION


    Program Cost

    Tuition: 24 credits x $200 per credit = $4,800.

    Remember, this is before S.C. Lottery Tuition Assistance and other financial aid, which could drop your costs by more than half. In fact, after financial aid, many TCL students attend for free. See more about paying for TCL.

    *Based on Fall 2019 in-state, in-service-area tuition. Your actual cost may differ. Does not include fees, books and other costs. Qualifications vary.

    The Career

    Is this program right for you?

    The program is a great fit for those who:

    • Have strong interpersonal skills and enjoy working with people.
    • Are organized and task-oriented.
    • Have strong business skills.
    • Remain patient while resolving conflicts.

    Program Dean


    Chef Miles Huff

    Dean, Culinary Arts & Hospitality

    843-305-8535

    Culinary Institute of the South, Rm 206

    Instructors


    Jacqueline Orak

    Culinary Arts & Hospitality Department Chair / Instructor

    843-305-8527

    Culinary Institute of the South, Rm 204

    Culinary Arts News

    Culinary Institute to hold Enrollment Expo on April 18

    Culinary Institute to hold Enrollment Expo on April 18

    Is food your first love? Looking to take your skills to the next level? If so, now’s your chance to ...
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    Culinary Institute of The South’s café and bistro – now open

    Culinary Institute of The South’s café and bistro – now open

    Diners and foodies take note: The Bistro and Clist Café are now open at the Culinary Institute of the South ...
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    Culinary Institute of the South opens to the community

    Culinary Institute of the South opens to the community

    Several hundred turned out for the celebration showcasing TCL's newest campus A crowd that included roughly several hundred people from ...
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    Chefs' Table raises more than $120,000

    Chefs’ Table raises more than $120,000

    Funds raised from the benefit will go to support the Culinary Institute of the South Thanks to the generous support ...
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    Public to get ‘first look’ at Culinary Institute of the South this week

    Public to get ‘first look’ at Culinary Institute of the South this week

    Grand opening and ribbon cutting to include food, refreshments and tours of new campus A grand opening and ribbon cutting ...
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    TCL faculty and staff

    Culinary Institute to hold Enrollment Expo – Sept. 16

    For those who may have missed the first one, the Culinary Institute of the South at Technical College of the ...
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