Introducing Jacqueline Orak – Dean of Culinary & Hospitality
Jacqueline Orak, Dean of the Culinary & Hospitality Division, and Instructor at the Culinary Institute of the South has been in the hospitality field for over twenty years. In that […]
Jacqueline Orak, Dean of the Culinary & Hospitality Division, and Instructor at the Culinary Institute of the South has been in the hospitality field for over twenty years. In that […]
TCL recently welcomed three new employees to the college. Crissy Cornett has joined The HUB – New River as a front desk assistant. Crissy previously worked in accounts payable and receivable